Contributed

Greater Cincinnati Restaurant Week returns this spring to bring a unique dining experience to the Greater Cincinnati Area. During the week of April 7-13, participating restaurants will offer $26, $36, $46 and $56 three-course prix fixe menus.

Greater Cincinnati Restaurant Week provides the opportunity for locals to be immersed in the culinary talents of the Cincinnati area, while restaurants are able to create new customer relationships, and reward existing ones. Seven days of delicious dining provides for an opportunity to be a culinary tourist in your own backyard. 

Select restaurants will also be offering options from beverage sponsors : MadTree Brewing, Maker’s Mark, Saratoga Still Water, and SWAY by MadTree. Earn points on the app while indulging in the divine three-course meals, beer specials, and seasonal-inspired cocktails.

In addition to great deals at participating restaurants, Greater Cincinnati Restaurant Week directly benefits Cincinnati Children’s hospital with $1 from every meal going directly to Children’s.  Additionally – Restaurant Week Organizers match the first 1,000 meals served by donating $1 per meal. 

In the last 5 years, Restaurant Week has raised more than $100,000 to support Cincinnati Children’s greatest needs. Those donations help provide care for families whose insurance does not cover the cost of treatments, lay the groundwork for life-changing research and allows Children’s to grow the programs most in demand.

With the return of Greater Cincinnati Restaurant Week comes the return of the Greater Cincinnati Restaurant Week app! This will provide access to the list of participating restaurants, the menus being offered, locations, hours of operation and more – all in the palm of your hand. Guests will be able to map out their culinary tour for the week, check in to earn points, view Maker’s Mark drink specials, participate in contests, and receive real-time updates through the app, available now on the App Store and on Google Play. Download HERE.

The list of participating restaurants currently includes: 20 Brix, Agave & Rye, Alcove Kitchen + Bar, Artemis Mediterranean Bistro, Bakersfield, Baru, Benihana, Bourbon’s Craft Kitchen & Bar, BrewRiver Creole Kitchen, Brown Dog Cafe, BRU Burger Bar, Butcher and Barrel, Cap City Fine Diner and Bar, Chart House, Ché, Condado Tacos, Coppin’s, Council Oak Steaks and Seafood, Cowboy Sally’s, Eddie Merlot’s Steakhouse, Eighteen at The Radisson, Embers Restaurant, Frosthaus, Gyu-Kaku Japanese BBQ, Hawkers Alley, Ivory House, Jag’s Steak & Seafood, Kona Grill, Krueger’s Tavern, Lalo Chino Latino, Le Bar A Boeuf, Libby’s Southern Comfort, Livery Montgomery, LouVino Over-The-Rhine, MadTree Brewing, MadTree Parks & Rec, Maki Mono, Matt The Millers, McCollums’ on York, McCormick & Schmick’s Seafood & Steaks, Metropole, Moerlein Lager House, Montgomery Inn, Nicola’s, Padrino, Pennyflower Bistro and Bar, Primavista, Prime Cincinnati, Ripple Wine Bar, Sacred Beast Diner, Seasons 52, Shires’ Rooftop, SOB Steakhouse, Somm Wine Bar, Sorrento’s Italian Joint, Stone Creek Dining Company Montgomery, The Capital Grille, The Davidson, The Golden Lamb, The Green Line Kitchen and Cocktails, The Melting Pot, TRIO Bistro, Truva Turkish Kitchen, Via Vite, Vintage On Race, W Bar + Bistro, and Youyu. Restaurants subject to change.

For more information about the event and to view menus, visit greatercincinnatirestaurantweek.com.

Event Info:

• April 7-13, 3-course prix fixe menus for $26, $36, $46, and $56
• Age: This is an all-ages event. Some locations may be 21+
• Menus will be available at www.greatercincinnatirestaurantweek.com
• Greater Cincinnati Restaurant Week App: Check in at three or more restaurants to be entered for a grand prize drawing
• Follow @CincinnatiRestaurantWeek On Instagram 
• RSVP to the Facebook event for updates
• Media contact : Chanell Karr, ckarr@citybeat.com

The post Experience local culinary talents at Greater Cincinnati Restaurant Week appeared first on The Cincinnati Herald .

Contributed

Greater Cincinnati Restaurant Week returns this fall to bring a unique dining experience to the Greater Cincinnati Area. During the week of Sept. 23-29, participating restaurants will offer $26, $36, $46, and new this year, $56 three-course prix fixe menus.

Greater Cincinnati Restaurant Week provides the opportunity for locals to be immersed in the culinary talents of the Cincinnati area, while restaurants are able to create new customer relationships, and reward existing ones. Seven days of delicious dining provides for an opportunity to be a culinary tourist in your own backyard. 

While indulging in the divine three-course meals, restaurants will also be offering an array of seasonal-inspired cocktails for the occasion, featuring the return of Restaurant Week sponsor Maker’s Mark.

“Restaurant Week is an opportunity for consumers to expand their palates and try new places throughout the Cincinnati region, said Greater Cincinnati Restaurant Week organizer Tony Frank. “It’s also a chance for restaurants to showcase the culinary talent that makes Greater Cincinnati a dining destination.”

In addition to great deals at participating restaurants, Greater Cincinnati Restaurant Week directly benefits Cincinnati Children’s Hospital with $1 from every meal going directly to Children’s. Additionally — Restaurant Week Organizers match the first 1,000 meals served by donating $1 per meal.

In the last 6 years, Restaurant Week has raised more than $100,000 to support Cincinnati Childrens’ greatest needs. Those donations help provide care for families whose insurance does not cover the cost of treatments, lay the groundwork for life-changing research, and allows Children’s to grow the programs most in demand.

With the return of Greater Cincinnati Restaurant Week comes the return of the Greater Cincinnati Restaurant Week app! This will provide access to the list of participating restaurants, the menus being offered, locations, hours of operation, and more — all in the palm of your hand. Guests will be able to map out their culinary tour for the week, check-in to earn points, view Maker’s Mark drink specials, participate in contests, and receive real-time updates through the app, available now on the App Store and on Google Play. Download Here.

Official Cocktail Sponsor- Maker’s Mark: Consumers can earn extra points through the app by enjoying a featured cocktail at participating restaurants.

The list of participating restaurants currently includes: 20 Brix, Agave & Rye, Alcove Kitchen & Bar, Baru, Benihana, BrewRiver Creole Kitchen, Brown Dog Cafe, BRU Burger, Butcher & Barrel, Carusos, Chart House, Ché, Condado Tacos, Conserva, Coppin’s, Council Oak, Court Street Kitchen, Cowboy Sally’s, deSha’s American Tavern, Eddie merlot’s, Eighteen at The Radisson, Embers Restaurant, Gilligan’s On The Green, Gyu-Kaku Japanese BBQ, Ivory House, Jag’s Steak & Seafood, Kona Grill, Krueger’s Tavern, Libby’s Southern Comfort, Livery, LouVino, MadTree Brewing Company, McCormick & Schmick’s, Metropole at 21C, Moerlein Lager House, Montgomery Inn, Morton’s The Steakhouse, Nicholson’s Fine Food & Whisk (e) y, Nicola’s, Opal, Primavista, Prime Cincinnati, Primo Italian Steakhouse, Rich’s Proper, Ripple Wine Bar, Rusk Kitchen + Bar, S.O.B. Steakhouse, Sacred Beast, Seasons 52, Shire’s Rooftop, Somm Wine Bar, Stone Creek Dining Company, Street City Urban Gourmet, Subito, Taste of Belgium, The Capital Grille, The Davidson, The Golden Lamb, The Green Line, The Melting Pot, The Pub Crestview Hills, The Pub Rookwood, TRIO Bistro, Truva Turkish Kitchen, Unexpected Burgers & Bourbon, Via Vite, W. Bar + Bistro, Youyu, and more to be announced. Restaurants subject to change. 

Greater Cincinnati Restaurant Week is a limited-time offer for locals to experience fine dining at a considerably reserved cost. Restaurants are one of the greatest assets to our community, and we are delighted to support them with this weeklong event, which highlights area restaurants and provides more flavors and more experiences than any other week of the year.

For more information about the event and to view menus, visit greatercincinnatirestaurantweek.com.

The post Greater Cincinnati Restaurant Week kicks off this fall appeared first on The Cincinnati Herald .

Contributed

Greater Cincinnati Restaurant Week is back this week, April 15-21, to bring a unique dining experience to the Greater Cincinnati Area. Participating restaurants will offer $26, $36 and $46 three-course prix fixe menus, with a $1 of every meal getting donated to Cincinnati Children’s Medical Center. 

With seven days of delicious dining, this is an incredible week of allowing Cincinnatians to visit favorite restaurants, discover new dishes, and provides for an opportunity to be a culinary tourist in your own backyard. 

While indulging in the divine three-course meals, restaurants will also be offering an array of seasonal-inspired cocktails for the occasion, featuring Restaurant Week sponsor, Maker’s Mark, as well as cold beer specials from Restaurant Week sponsors, MadTree Brewing.

In addition to great deals at participating restaurants, Greater Cincinnati Restaurant Week directly benefits Cincinnati Children’s hospital with $1 from every meal going directly to Children’s.  Additionally – Restaurant Week Organizers match the first 1,000 meals served by donating $1 per meal. 

In the last 5 years, Restaurant Week has raised more than $100,000 to support Cincinnati Children’s greatest needs. Those donations help provide care for families whose insurance does not cover the cost of treatments, lay the groundwork for life-changing research and allows Children’s to grow the programs most in demand.

The Greater Cincinnati Restaurant Week app returns to provide access to the list of participating restaurants, the menus being offered, locations, hours of operation and more – all in the palm of your hand. Guests will be able to map out their culinary tour for the week, check in to earn points, view Maker’s Mark and MadTree Brewing drink specials, participate in contests, and receive real-time updates through the app, available now on the App Store and on Google Play. Download HERE.

The list of participating restaurants includes: 20 Brix, Agave & Rye, Alcove Kitchen + bar, Bakersfield, Baru, BrewRiver Creole Kitchen, Brown Dog Cafe, BRU Burger Bar Cincinnati, Butcher and Barrel, Chart House, Ché, Court Street Kitchen, Cowboy Sally’s, deSha’s American Tavern, Eddie Merlot’s, Eighteen at The Radisson, Embers Restaurant, Gilligan’s On The Green, Golden Lamb, Gyu-Kaku Japanese BBQ, Ivory House, Jag’s Steak & Seafood, Kona Grill, Krueger’s Tavern, Libby’s Southern Comfort, Livery, LouVino Over-The-Rhine, Matt The Miller’s Tavern, Metropole, Nicholson’s Fine Food and Whisk(e)y, Nicola’s, Opal Rooftop, Overlook Kitchen + Bar, Primavista, Prime Cincinnati, Primo Italian Steakhouse, Rich’s Proper Food And Drink, Ripple Wine Bar, Rusk Kitchen + Bar, Shires’ Rooftop, SOB Steakhouse, Somm Wine Bar, Stone Creek Dining Company, Street City Urban Gourmet, Taste of Belgium, The Capital Grille, The Green Line Kitchen and Cocktails, The Melting Pot, The Pub, TRIO Bistro, Unexpected Burgers & Bourbon, Via Vite, and W. Bar + Bistro. Restaurants subject to change. 

For more information about the event and to view menus, visit greatercincinnatirestaurantweek.com.

The post Savor Cincinnati restaurant week’s exclusive menus appeared first on The Cincinnati Herald .

Contributed

Greater Cincinnati Restaurant Week offers three-course prix fixe menus for just $26, $36, and $46. During the week of September 18-24, participating restaurants bring a unique dining experience to the Greater Cincinnati Area. Enjoy even days of delicious dining while discovering new restaurants, visit old haunts, and indulge in the culinary delights of the Cincinnati area. 

Participating restaurants will be offering an array of seasonal-inspired cocktails for the occasion, featuring Restaurant Week sponsors Tito’s Handmade Vodka, as well as Uncle Nearest Premium Whiskey; or grab a crisp MadTree beer to accompany the meal. 

“Restaurant Week is an opportunity for consumers to expand their palates and try new places throughout the Cincinnati region,” said Greater Cincinnati Restaurant Week organizer Tony Frank. “It’s also a chance for restaurants to showcase the culinary talent that makes Greater Cincinnati a dining destination.”

In addition to great deals at participating restaurants, Greater Cincinnati Restaurant Week directly benefits Cincinnati Children’s hospital with $1 from every meal going directly to Children’s.  Additionally – Restaurant Week Organizers match the first 1,000 meals served by donating $1 per meal. 

In the last 5 years, Restaurant Week has raised more than $100,000 to support Cincinnati Children’s greatest needs. Those donations help provide care for families whose insurance does not cover the cost of treatments, lay the groundwork for life-changing research and allows Children’s to grow the programs most in demand.

The Greater Cincinnati Restaurant Week app is also back! Find the list of participating restaurants, the menus being offered, locations, hours of operation and more – all in the palm of your hand. Guests will be able to map out their culinary tour for the week, check in to earn points, view MadTree, Tito’s, and Uncle Nearest drink specials, participate in contests, and receive real-time updates through the app, available now on the App Store and on Google Play. Download here : https://qrco.de/bdGAqq.

Official Drink Sponsors – Tito’s Handmade Vodka, Uncle Nearest Premium Whiskey, and MadTree : Consumers can earn extra points through the app by enjoying a featured cocktail, or beer at participating restaurants.

The list of participating restaurants currently includes: Agave & Rye, Alcove Kitchen + Bar, Alfio’s Buon Cibo, Amador Cuban Restaurant, Baru, BrewRiver Creole Kitchen, Brown Dog Cafe, Butcher and Barrel, Ché, Condado Tacos, Council Oak, deSha’s American Tavern, Eighteen at The Radisson, El Coyote, Embers Restaurant, Gyu-Kaku Japanese BBQ, Ivory House, Jag’s Steak & Seafood, Kona Grill, Libby’s Southern Comfort, LouVino Over-The-Rhine, Metropole on Walnut, Nicholson’s Fine Food and Whisk(e)y, Nicola’s, Overlook Kitchen + Bar, Pampas Argentine Gastropub, Primavista, Prime Cincinnati, Primo Italian Steakhouse, Ripple Wine Bar, Salazar Restaurant, Seasons 52, Shire’s Rooftop, Somm Wine Bar, Son of a Butcher Steakhouse, Spoon & Cellar, Street City, Subito, Taste of Belgium, The Capital Grille, The Golden Lamb, The Melting Pot, TRIO Bistro, Via Vite, and W Bar + Bistro. Restaurants subject to change.

Greater Cincinnati Restaurant Week is a limited-time offer for locals to experience fine dining at a considerably reserved cost. Restaurants are one of the greatest assets to our community, and we are delighted to support them with this weeklong event, which highlights area restaurants and provides more flavors and more experiences than any other week of the year.

For more information about the event and to view menus, visit greatercincinnatirestaurantweek.com.

Event Info:

• September 18-24, 3-course prix fixe menus for $26, $36 and $46 
• Age: This is an all-ages event. Some locations may be 21+
• Menus available at www.greatercincinnatirestaurantweek.com
• Greater Cincinnati Restaurant Week App: Check in at three or more restaurants to be entered for a grand prize drawing
• Social media promotion: Follow @CincinnatiRestaurantWeek On Instagram 
• RSVP to the Facebook event for updates : https://fb.me/e/2CvlQ3Z5p

The post Greater Cincinnati Restaurant Week: Enjoy three-course prix fixe menus for $26, $36, and $46 appeared first on The Cincinnati Herald .

Set-priced, three-course meals happen from April 17-23

By: Molly Schramm

CINCINNATI — Get your stomachs ready because Greater Cincinnati Restaurant Week is back!

The semi-annual event is running from April 17-23 with three-course meals available from more than 40 restaurants around the Tri-State.

The week-long event offers $26, $36 and $46 meals from the various eateries in an effort to not only drive business for the restaurants, but for people to adventure out and experience the different cuisines and culinary talents in the area. Restaurant week last took place from Sept. 19-25, 2022.

Some of the restaurants showcasing their talents this restaurant week are Via Vite, Ripple Wine Bar, Nicola’s, Libby’s Southern Comfort, Flatiron Cafe, Council Oak, Condado, Alcove by MadTree Brewing and many more.

Other than the food offers, multiple of the participating restaurants will be serving specialty cocktails made with Tito’s Vodka or Uncle Nearest whiskey, which are both sponsors for the event. For those that prefer beer over cocktails, restaurant week’s final sponsor, MadTree Brewing, will have brews available at some restaurants.

Greater Cincinnati Restaurant Week also benefits Cincinnati Children’s Hospital Medical Center. As Tri-State residents take a culinary journey, $1 from every meal will be donated to the medical center.

Here’s the full list of participating restaurants for Greater Cincinnati Restaurant Week:

• Alcove by MadTree Brewing
• Alfio’s Buon Cibo
• BrewRiver Creole Kitchen
• The Brown Dog Cafe
• Butcher and Barrel
• Che — O’Bryonville
• Che — Over-the-Rhine
• Condado
• Coppin’s
• Council Oak Steaks & Seafood
• D Burnhams
• deSha’s
• Eddie Merlot’s
• Eighteen
• Embers
• Flatiron Cafe
• Golden Lamb
• Goose & Elder
• Ivory House
• Jag’s
• Kona Grill
• Libby’s Southern Comfort
• LouVino
• Matt the Miller’s Tavern
• Melting Pot
• Metropole
• Mita’s
• Montgomery Inn
• Nicola’s
• Overlook Kitchen + Bar
• Pampas
• Primavista
• Primo
• Ripple Wine Bar
• Salazar Restaurant & Bar
• Seasons 52
• Shiners on the Levee
• Somm Wine Bar
• Street City Pub
• Subito
• The Capital Grille
• The View at Shires’ Garden
• Trio
• Via Vite

For those wanting to get the menus from each participating restaurant and more, you can visit Greater Cincinnati Restaurant Week’s website here or download the event’s app here.

Reposted with permission from WCPO 9 Cincinnati.

The post Greater Cincinnati Restaurant Week starts today appeared first on The Cincinnati Herald .

Support your local restaurants during Greater Cincinnati Restaurant Week September 19-25

Greater Cincinnati Restaurant Week is once again bringing a local dining experience to the Tri-State from September 19-25 with participating restaurants offering dine in and take out options. For a limited time, a collection of restaurants across the region will offer $26, $36 and $46 three-course prix fixe menus with $1 from every meal going directly to Cincinnati Children’s Hospital. Restaurant Week will donate $1 for the first 1,000 restaurant week meals served.

Greater Cincinnati Restaurant Week is crafted to promote positive publicity for area restaurants and encourages locals to enjoy an array of Cincinnati’s culinary talents. Restaurants can expect a substantial surge in business during Greater Cincinnati Restaurant Week, while simultaneously establishing new customer relationships and rewarding existing ones. 

In addition to creative three-course meals, restaurants are getting inspired with their cocktail specials ft. Maker’s Mark! The Golden Lamb is serving their Candy Corn Specialty Cocktail- made with sweet corn simple syrup, Maker’s Mark bourbon, autumn spices and a smoked salt rim. Butcher and Barrel created a Maple Peach Bourbon Smash– made with Maker’s Mark, fresh peaches, mint, dash of cinnamon and maple syrup and a splash of ginger ale.

Back this year: we are thrilled to announce the return of the official Greater Cincinnati Restaurant Week App (debuted in Spring GCRW). The full list of participating restaurants, locations, hours of operation, GCRW menus and more – all in the palm of your hand. Guests will be able to map out their culinary tour for the week, check in to earn points, view Maker’s Mark drink specials, participate in contests, and receive real-time updates through the app, available now on App Store and on Google Play. Download here – https://qrco.de/bdGAqq .

Official Cocktail Sponsor-Maker’s Mark: Consumers can earn extra points through the app by enjoying a Maker’s Mark Cocktail at participating restaurants.

The list of participating restaurants currently includes: Alfio’s Buon Cibo, BrewRiver, Brown Dog Café, Butcher and Barrel, Che (OTR), Che (O’Bryonville), Coppin’s at Hotel Covington, deSha’s American Tavern, E+O Kitchen – Hyde Park, E+O Kitchen at the Banks, Eddie Merlot’s, Eighteen at The Radisson, Embers, Flatiron Café, Golden Lamb, Goose & Elder, Ivory House, Jag’s Steak & Seafood, Khora, Kitchen 1883 – Anderson, Kitchen 1883 – Union, Kona Grill, Libby’s Southern Comfort, LouVino, Matt The Miller’s Tavern, Metropole at 21c, Mita’s, Moerlein Lager House, Nicholson’s, Nicola’s, OKTO, Overlook Kitchen, Pampa’s Argentine Gastropub, Primavista, Ripple Wine Bar, Salazar, Seasons 52, Somm Wine Bar, Street City Pub, Subito, The Capital Grille, The Melting Pot, The View at Shires’ Garden, Trio Bistro, Via Vite.

Greater Cincinnati Restaurant Week is a limited-time offer for locals to experience fine dining at a considerably reserved cost. Restaurants are one of the greatest assets to our community, and we are delighted to support them with this weeklong event, which highlights area restaurants and provides more flavors and more experiences than any other week of the year.

For more information about the event and to view menus, visit greatercincinnatirestaurantweek.com.

Event Info:

· September 19-25, 3-course prix fixe menus for $26, $36 and $46 

· Age: This is an all-ages event. Some locations may be 21+

· Menus will be available at www.greatercincinnatirestaurantweek.com

The post Fall Greater Cincinnati Restaurant Week returns today appeared first on The Cincinnati Herald .